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There are days when you don't feel like doing anything...rarely in my life...but it happens. Yet, I still want a sweet treat that doesn't require much work. When I looked at my kitchen and saw a bowl full of apples, too tart to eat raw, at least for me, I thought: why not make something simple, delicious and fast. Old-fashioned stewed apples were the answer to my cravings. I peeled and diced them in 2 minutes flat, threw them in a pot with brown sugar, raisins and cinnamon, some water, just barely any, covered the pot and 15-20 minutes later we were enjoying the treat.
You may ask: "what's new or special about stewed apples"? Nothing really, but we love these simple treats on days when I am not up to baking or creating anything elaborate.